02/09/2020 01:15

Recipe of Perfect Stir fried Main noodles

by Jane Young

Stir fried Main noodles
Stir fried Main noodles

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, stir fried main noodles. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stir fried Main noodles is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Stir fried Main noodles is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have stir fried main noodles using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir fried Main noodles:
  1. Prepare Pre cooked lo or chow main noodles or something similar (2 cups)
  2. Get Veggie oil (to coat pan)
  3. Take cabbage chopped to sliver stripps
  4. Take bean sprouts
  5. Make ready eggs beaten (more if you like)
  6. Prepare Couple shoots of chopped chives
  7. Make ready hoisen sause
  8. Prepare table spoons soy sauce (more or less to taiste)
  9. Make ready Cubbed spam or any protein on hand
  10. Get Optional (korean red pepper paste)
  11. Prepare Optional (seseme seed oil)
Steps to make Stir fried Main noodles:
  1. Start by medium heat oil, add cooked cold noodles,
  2. Once they start to get flexable make a hole in middle and add cabbage, brown a little then the bean sprouts,
  3. Again make a hole and brown spam or choice of protein, again make a hole and cook scrambled eggs.
  4. Reduce or turn off heat and add soy and hoisen sauce (if like a little spicy add red pepper paste). Top with chives and serve.

So that is going to wrap this up with this special food stir fried main noodles recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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