Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸 is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:
- Take 3 pieces Chicken breast
- Get 500 g Shiitake mushrooms
- Prepare 1 Fresh chilli pepper
- Get Garlic cloves 🧄 5
- Get 1 Spring onion
- Make ready 1 spoon Sichuan chilli bean paste
Instructions to make Stir fried chicken breast with Shiitake mushrooms 香菇炒鸡胸:
- Cut chicken, shiitake, garlic and chilli pepper.
- Stir fry Sichuan chilli bean paste and garlic for a min over medium heat. And chicken and keep stir frying until it’s almost cooked.
- Add shiitake and stir fry until it’s soft. Finally add fresh chilli pepper and spring onion. Done✅
- P.S usually Sichuan chilli bean paste is quite salty so I didn’t add any salt. Enjoy 😊
So that is going to wrap this up with this special food stir fried chicken breast with shiitake mushrooms 香菇炒鸡胸 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
