Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, quails eggs with bamboo shoots stir fried (oseng-oseng rebung). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Quails eggs with bamboo shoots stir fried (oseng-oseng rebung) is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Quails eggs with bamboo shoots stir fried (oseng-oseng rebung) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have quails eggs with bamboo shoots stir fried (oseng-oseng rebung) using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Quails eggs with bamboo shoots stir fried (oseng-oseng rebung):
- Take quail eggs
- Make ready bamboo shoots, slice
- Take long bean, cut into 2 cm length
- Make ready red and green chillies, crush
- Take shallots, slice as thin as you can
- Take garlic, slice as thin as you can
- Prepare ginger, crush
- Prepare bay leaf
- Take kaffir lime leaves
- Get Mushroom stock
- Make ready Salt
- Take water
Steps to make Quails eggs with bamboo shoots stir fried (oseng-oseng rebung):
- Boiled eggs and peel the eggshells
- Stir fry shallots, garlic and ginger then put chillies. Wait for 3 minutes
- Put bamboo shoots, long bean and quail eggs. Give water, salt, and mushroom stock. Then close the frying pan until the water completely dry.
So that’s going to wrap this up with this special food quails eggs with bamboo shoots stir fried (oseng-oseng rebung) recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
