Easiest Way to Make Any-night-of-the-week Prawn Canapes

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, prawn canapes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Prawn Canapes is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Prawn Canapes is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have prawn canapes using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Prawn Canapes:

1. Get 4 tablespoons mayonnaise cheese low-fat / diluted spread
2. Get 2 tablespoons lemon juice
3. Prepare 2 tablespoons ginger garlic paste
4. Make ready 1 tbsp garam masala
5. Get 1 tsp turmeric powder
6. Get 1 tsp chilli powder
7. Get 1 tsp cumin powder
8. Make ready 1 tsp corriander powder
9. Take 4 whole wheat bread multigrain slices
10. Make ready 30 prawns small , peeled , deveined
11. Make ready to taste salt

Steps to make Prawn Canapes:

1. Marinate prawns: Take cleaned prawns in a bowl and add ginger garlic paste, all dry powders and lemon juice. Mix well and keep it in refrigerator for 3-4 hrs.
2. Pre-heat the grill on high. Grease the grill tray and place all the prawns on it. Let it grill till they cook approx.10-15 minutes
3. Slice each bread piece into 4 bite sized squares.
4. Roast them on a skillet and top each slice with a thin layer of cheese spread/ mayonnaise.
5. Top the slices with grilled prawns and serve
6. You may sprinkle some oregano over canapes.

So that’s going to wrap it up with this exceptional food prawn canapes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!