Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, frozen samosa. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Frozen samosa is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Frozen samosa is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook frozen samosa using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Frozen samosa:
- Get 21/2 cups flour
- Get 3 tbsp veg oil
- Make ready 1/2 tsp salt
- Prepare 1 cup water
- Take For the filling
- Get 10 g fresh meat
- Get 1 big onion
- Prepare 3 red pepper
- Make ready Spices
- Take Salt
Instructions to make Frozen samosa:
- Add your flour oil water and mix until soft.devide the dough in to 8 parts and roll flat.roll each part very well Rob flour when rolling and oil
- After rolling bake on a non stick for few mint front and back then divide into four parts equally.then separate the dough fold side by side add the flour glue put the meat and close it.
So that is going to wrap it up for this special food frozen samosa recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
