Recipe of Quick Easy with Frozen Puff Pastry Heart-shaped Meat Pie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy with frozen puff pastry heart-shaped meat pie. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy with Frozen Puff Pastry Heart-shaped Meat Pie is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Easy with Frozen Puff Pastry Heart-shaped Meat Pie is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook easy with frozen puff pastry heart-shaped meat pie using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:

1. Prepare 4 Frozen puff pastry
2. Take 200 grams Mixed ground beef and pork
3. Make ready 1/2 can Canned tomato
4. Take 1 total 100 grams Leftover vegetables (carrots, bell peppers, onions, etc.)
5. Get 3 tbsp Ketchup
6. Make ready 1 tbsp Japanese Worcestershire-style Sauce
7. Prepare 2 tsp Olive oil
8. Prepare 2 tsp Chili powder
9. Prepare 1 clove Garlic
10. Get 1 dash each Black pepper, garam masala
11. Make ready For Glaze [A]
12. Make ready 1 Egg yolk
13. Prepare 1 tsp Mirin

Steps to make Easy with Frozen Puff Pastry Heart-shaped Meat Pie:

1. Bring the frozen puff pastry to room temperature. Combine the [A] ingredients. Roughly mince the garlic and vegetables. Heat the olive oil and garlic in a frying pan.
2. When golden brown, add the ground meat and sauté. After it's cooked enough, add the vegetables and continue to sauté. Then add tomatoes and the seasoning ingredients, and cook until all water is reduced.
3. Cut the puff pastry with a heart-shaped cookie cutter. Take two of that and make a "window" using a smaller heart-shaped cutter. I made a pattern for the outside crust, and cut out the inside with a cookie cutter.
4. Please refer to this recipe for the heart-shaped pattern:.
5. Coat the inside with the [A] mixture and sandwich the filling. Pinch the corners to close and secure. Also coat the top of the pie with the [A] mixture.
6. Follow the instructions on the package of the puff pastry to adjust cooking temperature and time. Done! Don't forget to adjust to your oven as well.

So that is going to wrap this up for this special food easy with frozen puff pastry heart-shaped meat pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!