Simple Way to Prepare Any-night-of-the-week Raw banana bharta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, raw banana bharta. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Also known as Kele ka bharta recipe. Raw Banana Cutlet recipe - Kachhe kele ke cutlets - Banana kabab. Raw Banana Bharta Recipe in hindi. Also known as kele ka bharta recipe.

Raw banana bharta is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Raw banana bharta is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have raw banana bharta using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Raw banana bharta:

1. Take 500 gm Raw banana
2. Make ready 2-3 tbsp Mustard oil
3. Take 2 Green chilli (finely chopped)
4. Make ready 2-3 tbsp Green coriander
5. Make ready 1/2 tsp Cumin seeds
6. Make ready 1-2 pinch Asafoetida
7. Get 1/2 tsp Mango powder
8. Take 1 tsp Coriander powder
9. Make ready 1 tsp Ginger paste
10. Prepare 1/4 tsp Turmeric powder
11. Take 1/4 tsp Red chilli powder
12. Prepare 1 Salt (as per taste)
13. Get 1/2 cup Chopped coriander

Serve banana bharta with chappati, parantha or rice and relish eating. Well this recipe came to me from Chef Vikas Khanna. This recipe is made in Gopalpur and has a unique taste. I oftenly make this and is loved a lot.

Steps to make Raw banana bharta:

1. Wash the raw banana thoroughly and cut them in three parts. Boil water in any utensil. When water starts boiling, add 1/2 tsp salt and banana chunks into it. Cook bananas for 8-10 minutes until they get soft.
2. Strain the water and allow bananas to come at room temperature.
3. Now peel the bananas and mash them finely.
4. Preheat oil in a pan. When oil is sufficiently hot, add cumin seeds, asafoetida, coriander powder, green chilli and ginger paste into it. Saute for while. Now add mashed bananas into it. Also add red chilli powder, salt, mango powder and green coriander and mix all ingredients nicely.
5. Banana bharta is ready, take it out in a plate.
6. Garnish with chopped coriander.
7. Serve banana bharta with chappati, parantha or rice and relish eating.

This recipe is made in Gopalpur and has a unique taste. I oftenly make this and is loved a lot. Raw banana bharta is very tasty and nutritious, even good for stomach. Those who are really willing to get the delight can try this recipe, let's learn step by step process. Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked with spices.

So that’s going to wrap this up for this special food raw banana bharta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!