Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, singaporean rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Singaporean Rice is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Singaporean Rice is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook singaporean rice using 40 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Singaporean Rice:
- Take Half kg rice
- Get Salt as per taste for rice
- Get Water for boiling rice
- Take 1 table spoon oil
- Prepare 1 tea spoon vinegar
- Prepare Chicken ingredients
- Take Boneless chicken half kg
- Take Oil half cup
- Get Onion small 1 chopped
- Get Garlic 4 to 5 cloves chopped
- Take 1 tea spoon Black pepper crushed
- Make ready 1 tea spoon red chilli powder
- Make ready 1 table spoon Hot sauce
- Take 3 tablespoon Chilli garlic sauce
- Prepare 1 table spoon Sauya sauce
- Get 1 tea spoon Salt
- Take Paprika powder half teaspoon
- Get Oregano half teaspoon
- Take 1 cup Spaghetti or noddels
- Get Salt half teaspoon
- Get 1 tea spoon Oil
- Prepare Veggies
- Make ready 1 Carrot chopped
- Take 2 Capsicum
- Get 3 green onions
- Prepare 2 table spoon oil
- Make ready Half teaspoon black pepper
- Get 1 te spoon crushed red chilli
- Prepare 1 tea spoon sauya sauce
- Prepare 1 tea spoon hot sauce
- Take Salt as per taste
- Make ready White mayo sauce
- Take 1 cup Mayonnaise
- Take 1 tea spoon black pepper
- Take 1 table spoon vinegar
- Get 2 tablespoon chilli garlic sauce
- Get Last main tarka ke liye
- Make ready 5-6 cloves chopped
- Make ready 7 hari mircahin chopped
- Take 1 table spoon oil
Steps to make Singaporean Rice:
- Sub sa phly ik pateela lain is main pani as required lain namak add krn oil add krn or is main vinegar bh Daal dain tak rice khily khily raha in jasy he pani main boil ay rice add krn or full boil krlain
- Ub ik pan MN pani lain oil or namak add Kar ke boil any oar spaghetti ya noddels jo avail ho Daal dain osy boil Kar ke Os par sa tape water guzar dain or ik te spoon oil Daal kar mix kar ke rakh dain tak apas MN chippak na jaen
- Ub ik pan main tamam above mention veggies 2 tablespoon oil Daal kar fry krn is MN salt sauya sauce hot sauce red crushed chilli Daal kar onhy 5 minute fry krn
- Ub in veggies main boil kiyegy noddels ya spaghetti mix krdain achi trhn
- Ik pan MN oil add krn is MN chopped onion or garlic add krn stir fry krn Ub is MN black pepper red chilli powder hot sauce soya sauce paprika powder And oregano add Kar ke achi trhn fry krn or lid laga kar wait krn until chicken tender hojy Ub is MN chilli garlic sauce add krdain flame off krdain
- White sauce ke liye 1 cup mayonnaise MN black pepper, vinegar or chilli garlic sauce mix krn achi trhn Tyr hai white sauce
- Assembling ke liye phly tray MN rice Os par veggies And spaghetti mixture Os ke baad fry chicken add krn
- Ub tarka ke liye pan oil Daal kar is MN garlic or chopped hari mircahin 2 minute ke liye fry krn or rice par tarka Daal dain ga
- Ub last main is par white mayo sauce Daal dain ga
- Tyyr hn Bht he yummiest Singaporean Rice try krn. Or feed back dain
- Thank you 💕🙂
So that is going to wrap it up for this special food singaporean rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
