18/08/2020 21:19

Recipe of Favorite Korean Inspired Green Beans Stir Fry

by Carl Francis

Korean Inspired Green Beans Stir Fry
Korean Inspired Green Beans Stir Fry

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, korean inspired green beans stir fry. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Korean Inspired Green Beans Stir Fry is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Korean Inspired Green Beans Stir Fry is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have korean inspired green beans stir fry using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Korean Inspired Green Beans Stir Fry:
  1. Get 1 handful green or french beans
  2. Prepare 1 handful pre-steamed tofu cubes
  3. Make ready 1-2 pre-steamed or boiled whole tomato
  4. Get 1/2 onion, sliced
  5. Make ready 1-2 tsp Ssamjang (spicy Korean bean paste)
  6. Make ready to taste Salt
  7. Get to taste Pepper
  8. Take As needed Cooking oil
Instructions to make Korean Inspired Green Beans Stir Fry:
  1. In a pan with oil, sauté the onions until translucent.
  2. Add the trimmed or cut beans. Sauté until bright green.
  3. Squeeze the juices of the pre-cooked whole tomatoes over the beans then tear apart and drop it in.
  4. Toss in the pre-cooked tofu. Add the Ssamjang and season with S&P. Continue sautéing until beans are cooked. Don't over cook to keep it crunchy. Serve as a healthy side dish.

So that’s going to wrap it up for this exceptional food korean inspired green beans stir fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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