Recipe of Quick Brussels Sprouts in Veggie Sauce and Egg, with Basil

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, brussels sprouts in veggie sauce and egg, with basil. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Brussels Sprouts in Veggie Sauce and Egg, with Basil is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Brussels Sprouts in Veggie Sauce and Egg, with Basil is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have brussels sprouts in veggie sauce and egg, with basil using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Brussels Sprouts in Veggie Sauce and Egg, with Basil:

1. Get 100 g brussels sprouts (i used frozen)
2. Prepare 1 egg
3. Prepare 50 g smoked turkey cold cut (if using meat)
4. Prepare Little oil
5. Take For garnish
6. Take Fresh basil
7. Make ready For Veggie Sauce
8. Prepare Half eggplant
9. Prepare 2 carrots
10. Make ready Little oil
11. Take Little salt
12. Get 3 cherry tomatoes

Steps to make Brussels Sprouts in Veggie Sauce and Egg, with Basil:

1. Prepare the Veggie sauce: cut the eggplant is slices and fry it on a little oil, salt it. Throw in the carrots, also cut in small pieces. Throw in the cherry tomatoes. Eggplant will suck the oil up fast, then add more water before it burns. On high cook it, stir sometimes. When veggies are soft, smash them with a fork or in food processor.
2. Cook the brussels sprouts in salted water until soft, then fry them on a little oil in a pan. Add one egg and stir it in,mix with the brussels sprout. Add smoked turkey meat squares, or any meat of your choice, if using meat at all. Then add the previously made veggie sauce, stir well. Garnish with fresh basil. Enjoy

So that is going to wrap it up for this special food brussels sprouts in veggie sauce and egg, with basil recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!