12/12/2020 04:32

Recipe of Speedy Hashbrown casserole

by Dominic Owens

Hashbrown casserole
Hashbrown casserole

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, hashbrown casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hashbrown casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Hashbrown casserole is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have hashbrown casserole using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hashbrown casserole:
  1. Make ready 35 eggs
  2. Make ready Bag frozen hash-browns
  3. Get Meat of choice-ham sausage or bacon
  4. Get 1 C Colby jack cheese (or substitute 1/2c mozzarella & 1/2C cheddar)
  5. Get Olive oil
  6. Prepare Garlic
  7. Make ready Seasoned pepper
Instructions to make Hashbrown casserole:
  1. Scramble the eggs in a little olive oil and garlic. Layer on the bottom of a baking dish. Sprinkle with seasoned pepper and allow to cool.
  2. Cook your meat then layer on top of the eggs. I used diced ham.
  3. Once cooked sprinkle cheese on top. I used mozzarella and cheddar.
  4. Fry your hash browns in olive oil. And place on top of egg mixture.
  5. Bake at 400 till warm all the way thru. Add additional cheese on top if you wish.

So that is going to wrap it up for this special food hashbrown casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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