23/12/2020 07:17

Recipe of Perfect Beef & Broccoli

by Roger Horton

Beef & Broccoli
Beef & Broccoli

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef & broccoli. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Beef & Broccoli is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Beef & Broccoli is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef & broccoli using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef & Broccoli:
  1. Make ready 2 each new york stakes
  2. Prepare 3 bunch broccoli
  3. Get 1 onion
  4. Make ready 2 tbsp grated ginger
  5. Prepare 2 clove garlic
  6. Prepare 4 tbsp soy sauce
  7. Prepare 1/2 cup rice wine vinegar
  8. Prepare 1 pinch red pepper flakes
Instructions to make Beef & Broccoli:
  1. Combine the soy sauce, copped garlic, rice wine vinegar and red chili flake in a bowl with about 1/2 cup vegetable oil. Mix well.
  2. Slice the stake into 1/4 inch pieces. (if you b place them in the freezer for about 30 mins before it slices alot easier) Place the stake in the soy sauce mixture.
  3. Cut all the broccoli and onion.
  4. Preheat a non stick skillet to high. (my wok works the best) Heat a table spoon of oil. Add the stake, leaving the extra marinade in the bowl, brown meat.
  5. Add the veggies to the wok, when the vegetables are almost done pour the remaining marinade ove and cook for 3 more mins.
  6. Serve hot with rice.. its awesome. You'll never order take out again.

So that’s going to wrap this up with this special food beef & broccoli recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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