Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pan seared pork chops. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan Seared Pork Chops is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Pan Seared Pork Chops is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have pan seared pork chops using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pan Seared Pork Chops:
- Get 2 Pork Chops
- Take 1 tbsp Onion Powder
- Get 1 tbsp Garlic Powder
- Take 2 tsp Seasoning Salt
- Prepare 1 tsp Black Pepper
- Get 1 tbsp Bacon Grease or Cooking Oil
Instructions to make Pan Seared Pork Chops:
- Preheat oven to 400°
- Combined all spices in small bowl or spice shaker and sprinkle on both sides of pork chops to your liking.
- Add oil to pan and heat to medium high heat. Add one chop at a time to prevent splashing or a steam from over crowding pan.
- Cook for 2 minutes on each side then transfer to small foiled cookie sheet.
- Heat in oven for approximately 7-10min. Oven times vary so check at 5 minute mark for doneness. Once done, let it rest for a few before digging in.
So that is going to wrap it up with this exceptional food pan seared pork chops recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
