How to Prepare Ultimate Tortellini with Peas and Prosciutto

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tortellini with peas and prosciutto. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tortellini with Peas and Prosciutto is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Tortellini with Peas and Prosciutto is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have tortellini with peas and prosciutto using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tortellini with Peas and Prosciutto:

1. Get 1 Kosher Salt
2. Get 1 lb meat-filled tortellini
3. Get 2 tbsp extra virgin olive oil
4. Get 4 oz prosciutto (or pancetta), finely chopped
5. Make ready 3 clove garlic, thinly sliced
6. Take 1 tbsp tomato paste
7. Take 1/4 cup heavy cream
8. Take 1 cup frozen peas, thawed
9. Make ready 2 tbsp chopped fresh parsley
10. Prepare 1/2 cup grated parmesan cheese

Steps to make Tortellini with Peas and Prosciutto:

1. Bring a large pot of salted water to a boil. Add the tortellini and cook as the label directs.
2. Meanwhile, heat a large skillet over medium heat. Add the olive oil and prosciutto and cook until crisp, 3 to 4 minutes.
3. Stir in the garlic and tomato paste and cook until fragrant, about 1 minute.
4. Ladle in about one cup of the pasta cooking water into the skillet and simmer until reduced by half, about 3 to 4 minutes.
5. Add the cream and simmer until slightly thickened, about 2 to 3 minutes.
6. About 2 minutes before the tortellini are done, add the peas to the boiling water and cook until just tender.
7. Drain the tortellini and peas and add to the skillet, tossing to coat with the sauce. Stir in the parsley. Sprinkle with the parmesan cheese.

So that’s going to wrap it up for this special food tortellini with peas and prosciutto recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!