01/09/2020 11:18

Steps to Make Homemade Bok Choy Soup with Chick Peas

by Marc Burns

Bok Choy Soup with Chick Peas
Bok Choy Soup with Chick Peas

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bok choy soup with chick peas. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bok Choy Soup with Chick Peas is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Bok Choy Soup with Chick Peas is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook bok choy soup with chick peas using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Bok Choy Soup with Chick Peas:
  1. Take Bok Choy, rinsed and sliced
  2. Prepare Olive oil
  3. Make ready onion, chopped
  4. Make ready green pepper, chopped
  5. Make ready bag petite baby cut carrots
  6. Get garlic, minced
  7. Make ready red potatoes, cut into quarters
  8. Take black pepper
  9. Get Herb De Provence
  10. Get chicken peas (15.5 ounce) undrained
  11. Get Vegetable Stock (32 ounce)
  12. Get egg noodles
Steps to make Bok Choy Soup with Chick Peas:
  1. In a large pot add enough olive oil to coat bottom of pot…
  2. Add your chopped onion and green pepper, sauté until veggies are tender……
  3. Now add your bag of baby carrots….. Sauté until carrots are slightly tender……
  4. Next add your minced garlic…..
  5. Now add your quartered red potatoes…….Stir all well…..
  6. Now add your black pepper and Herb De Provence, sauté for several minutes……
  7. Next add your 2 cans of chick peas……
  8. Now add your 2 containers of vegetable stock……Bring to a boil……
  9. Add in your cleaned and sliced Bok Choy……stir well…..
  10. Cover slightly and cook on medium heat until potatoes and carrots are tender….
  11. Add in your egg noodles and cook soup until egg noodles are tender, about 10 minutes…..
  12. Serve and enjoy 😉!!!

So that’s going to wrap it up for this exceptional food bok choy soup with chick peas recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 | See The Recipe | All rights reserved