How to Make Perfect Roasted Eggplant Ham/Cheese Involtini (Rolls )

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, roasted eggplant ham/cheese involtini (rolls ). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Roasted Eggplant Ham/Cheese Involtini (Rolls ) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Roasted Eggplant Ham/Cheese Involtini (Rolls ) is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have roasted eggplant ham/cheese involtini (rolls ) using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Get eggplant, peeled and sliced the longway into 1/4 inch slices
2. Take sliced italian four cheese blend
3. Make ready spicy sliced ham, you may not use all of it.
4. Prepare salted or unsalted butter, melted
5. Prepare olive oil
6. Get grated parmesan cheese
7. Make ready granulated garlic or garlic powder
8. Get black pepper and salt to taste
9. Prepare italian seasoning spice blend
10. Make ready hot sauce, such as Franks brand
11. Prepare marinara sauce, my recipe listed below or your favorite
12. Make ready FOR GARNISH
13. Prepare grated parmesan cheese
14. Make ready chopped fresh herbs, I used basil, parsley and chives
15. Make ready red pepper flakes, or to taste

Instructions to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
2. In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
3. Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
4. Meanwhile prepare baking pan. Spray a shallow rimmed baking platter or dish with non stick spray. Keep oven at 425. Put a thin layer of marinara sauce on prepared pan. - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
5. Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
6. Roll up eggplant, enclosing ham and cheese inside.
7. Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
8. Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.

So that’s going to wrap this up for this exceptional food roasted eggplant ham/cheese involtini (rolls ) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!