22/12/2020 18:04

Step-by-Step Guide to Make Super Quick Homemade Tuna and Banana Blossom      cutlets (croquette)

by Phoebe Peterson

Tuna and Banana Blossom      cutlets (croquette)
Tuna and Banana Blossom      cutlets (croquette)

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, tuna and banana blossom      cutlets (croquette). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Tuna and Banana Blossom      cutlets (croquette) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Tuna and Banana Blossom      cutlets (croquette) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have tuna and banana blossom      cutlets (croquette) using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuna and Banana Blossom      cutlets (croquette):
  1. Prepare 2 cups Banana Blossom grated -
  2. Get 2 cups Tuna cleaned   and sliced -
  3. Prepare 1 No Potato Big ( cooked untill soft)-
  4. Make ready - 1 tsp Salt turmeric and (each )
  5. Prepare 1 Egg white -
  6. Get 1 cup Bread oats crumbs / -
  7. Prepare 2 cups Oil -
  8. Get .1 Spicesgroup -
  9. Make ready - 1 tsp Cinnamon cardamom aniseed pepper , clove , , , (each)
  10. Get 2 spices - group -
  11. Take 2 Nos Onions (Big) sliced to very small pieces -
  12. Make ready 2 nos chilly Green -
  13. Make ready 2 tbs Ginger grated  -
  14. Get 3 tbs curry leaves
Steps to make Tuna and Banana Blossom      cutlets (croquette):
  1. Cook grated,banana blossom with little salt and turmeric.Separate Tuna from the bones,after cooking it with pepper turmeric and salt and
  2. Heat pan. Pour 3tbs oil and saute mustard followed by spices in group 2, one by one until onions turn slightly brown. Add grated tuna and saute for 3 minutes. Add banana blossom followed by finely powdered spices in group 1. Finally add shredded potatoes. Mix well with a scoop  and add salt if needed.Stir for a few more minutes and take out from fire.
  3. When the contents are cool, make balls after confirming that every thing is mixed well and finely blended.Press each ball once,dip in egg-white,cover with oats and deep fry.The yummy,crispy cutlet is ready

So that is going to wrap it up with this special food tuna and banana blossom      cutlets (croquette) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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