Simple Way to Make Homemade My Mixed Beef Stew π
by Nelle Day
My Mixed Beef Stew π
Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, my mixed beef stew π. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Mixed Beef Stew π is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. My Mixed Beef Stew π is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my mixed beef stew π using 18 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make My Mixed Beef Stew π:
Prepare 900 g Stewing Steak
Prepare 1 +1/2 onion chopped
Prepare 5 carrots chopped
Take 1 cup frozen mixed veg
Prepare 2 garlic cloves diced
Make ready 1 green chilli diced
Prepare 10 cherry tomatoes
Prepare 2 hanfuls of spinach
Make ready 4 Basil leaves
Make ready 1 cup Red wine
Make ready 1 tbls woresestershire sauce
Prepare 1 tsp black cracked pepper
Get 3 Dried beef stock cubes
Get 1 dried veg stock cube
Prepare 1 tsp Sea salt
Take 1 tsp dried red pepper
Get 2 litres boiling water
Make ready 2 heaped tbls cornstarch/flour mixed in 1/4 Cup cold water
Steps to make My Mixed Beef Stew π:
In a pressure cooker or in a casserole dish to oven bake.Add the steak pieces,Carrots and tomatoes.
Onions
Chopped garlic
Bay leaves and frozen veg
Green chilli chopped
Red wine
Worsestershire sauce
Salt n pepper
Dried beef stock and veg stock
Boiling water
Tsp crushed peppers (optional)
Stir once and close the lid and cook. 45 minutes in pressure cooker. 1+1/2 hours on low heat in the oven. Or overnight in a slow cooker.
At the end of cooking thicken with cornflour more if you need it thicker. Serve with boiled potatoes or mash potatoes.
So that’s going to wrap it up for this exceptional food my mixed beef stew π recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!