Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sankranti special 10 min main banaye til barfi recipe. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sankranti special 10 min main banaye Til Barfi recipe is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Sankranti special 10 min main banaye Til Barfi recipe is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have sankranti special 10 min main banaye til barfi recipe using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Sankranti special 10 min main banaye Til Barfi recipe:
- Take 300 gm Til( sesame seeds)
- Take 300 gm Gud ( jaggery)
- Make ready 1/2 tsp Elaichi( cardamom) powder
- Get 2 tbsp Ghee
- Make ready 1 tsp Water
- Take as needed kaju, pista( cashew- pistachios) finely chopped
Instructions to make Sankranti special 10 min main banaye Til Barfi recipe:
- Roast the til 3 to 4 min for low flame
- Grind the til after cool
- Heat the pen & add ghee
- Add gud
- Melt the gud and add elaichi powder & 1 tbsp water
- Mix well
- Add til paste
- Place on greased board
- And flatten
- Garnish some chopped kaju & pista
- Rest for 15 min
- After 15 min
- Cut the small pieces
So that’s going to wrap it up with this special food sankranti special 10 min main banaye til barfi recipe recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
