Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, warm beet & feta salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Warm Beet & Feta Salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Warm Beet & Feta Salad is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have warm beet & feta salad using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Warm Beet & Feta Salad:
- Take 1 packages cooked peeled beets (like Trader Joe's Steamed & Peeled Baby Beets)
- Prepare dressing
- Make ready 2 tsp fresh thyme leaves
- Prepare 2 tsp balsamic vinegar
- Take 2 tsp extra virgin olive oil
- Take 2 tsp clear honey
- Prepare 2 tsp dijon mustard
- Prepare 1 pinch salt and black pepper
- Make ready topping
- Take 1/3 cup crumbled feta cheese
- Make ready 5 thyme flowers (optional)
Instructions to make Warm Beet & Feta Salad:
- Heat oven to 200 C
- Open beets and place in a baking dish, slice them into quarters
- Mix dressing ingredients and pour over beets
- Cook the beets for 15 minutes or until they are hot and syrupy, turn them around in the dressing once or twice
- Serve beets with the crumbled feta over the top and the thyme flowers (if using), and eat them wholewheat bread or pittas
So that is going to wrap it up for this exceptional food warm beet & feta salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
