Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green bean casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Green Bean Casserole is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Green Bean Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have green bean casserole using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Make ready 14.5 oz each french cut green beans, drained
- Make ready 10.5 oz cream of mushroom soup
- Make ready milk
- Prepare black pepper
- Make ready French fried onions
Steps to make Green Bean Casserole:
- Preheat oven to 350°F
- Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
- Carefully remove from oven, stir.
- Top with French fried onions. Bake additional 5 minutes.
So that is going to wrap this up with this special food green bean casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
