Recipe of Perfect French Omelette

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, french omelette. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

French Omelette is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. French Omelette is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have french omelette using 9 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make French Omelette:

1. Prepare 1/2 no chopped onion
2. Take 1/2 no chopped tomato
3. Make ready 2 stems chopped coriander leaves
4. Prepare 1-2 nos chopped green chillies
5. Get 2 nos eggs
6. Make ready to taste Salt
7. Take 1 pinch white pepper powder
8. Prepare 1 tsp cooking cream
9. Take 30 mls refined oil

Steps to make French Omelette:

1. Mix all the chopped vegetables into a clean bowl and keep aside.
2. Break the egg into a separate bowl, add cream, seasoning, beat and keep aside.
3. Heat oil in a small non stick fry pan with sliping sides
4. Saute the chopped vegetables only for very little time, remove and keep aside.
5. Add fresh oil into the fry pan, once the oil is hot, add broken egg into the oil.
6. Keep stiring with spatula to let the liquid eggs spread all around.
7. Now sprinkle the cooked vegetables over the egg.
8. Now start folding from one end and go on till you get a perfect crescent shape.
9. Don't keep the cooked omelette at one side for long time.
10. Serve immediately on a plate with the accompaniments.

So that is going to wrap it up for this special food french omelette recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!