How to Make Quick Baked Stuffed Spinach Aloo Kulcha Recipe

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, baked stuffed spinach aloo kulcha recipe. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked Stuffed Spinach Aloo Kulcha Recipe is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Baked Stuffed Spinach Aloo Kulcha Recipe is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have baked stuffed spinach aloo kulcha recipe using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Baked Stuffed Spinach Aloo Kulcha Recipe:

1. Take 500 grams All Purpose Flour
2. Make ready 1 bunch Spinach chopped
3. Make ready 2 cups Mashed Potatoes
4. Take 1 tbsp chopped Green Chillies
5. Make ready to taste Black Salt or Salt
6. Make ready 1 tsp Garam Masala
7. Get 1/4 tsp Dry Mango Powder /Amchur
8. Make ready 1/4 tsp Roasted Cumin powder
9. Get 1 tbsp Dry Yeast
10. Make ready 1 tbsp Sugar
11. Get 1/2 cup Lukewarm Water
12. Get 1/4 cup or more Water
13. Make ready 2 tbsp Oil
14. Make ready 1 tbsp Sesame Seeds
15. Make ready Unsalted Butter to add on Kulcha

Steps to make Baked Stuffed Spinach Aloo Kulcha Recipe:

1. To make a stuffing mix potato, green chilli,Spinach leaves,salt,mango powder and roasted cumin powder.
2. To make Kulcha, Add flour and salt in a mixing bowl. Add yeast and sugar to the lukewarm water and let it rise.
3. Add the yeast and extra water little at a time to make a soft dough.
4. Add 1 tbsp oil and knead it for 5 minutes. - Apply 1/2 tsp oil on top and cover it and let it rise for 30 minutes.
5. Knead the dough again for 2 minutes. - Divide the dough into equal portions and make round balls.
6. Cover the balls for 20 minutes and keep it aside. - After 15 minutes take one dough ball.
7. Flatten the dough ball and add one portion of the stuffing in to it.
8. Close the stuffing properly with the dough, flatten the dough and keep it to rest for another 15 minutes on a greased baking tray leaving some distance.
9. Sprinkle with sesame seeds.
10. Bake at 200 degrees for 15 to 20 minutes in a pre heated oven.
11. Add a tsp of butter and serve hot.. With curd and Pickle.

So that’s going to wrap it up with this exceptional food baked stuffed spinach aloo kulcha recipe recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!