Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, our family recipe for pacific saury kabayaki. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Our Family Recipe For Pacific Saury Kabayaki is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Our Family Recipe For Pacific Saury Kabayaki is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook our family recipe for pacific saury kabayaki using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Our Family Recipe For Pacific Saury Kabayaki:
- Prepare 3 whole fish Pacific saury
- Prepare 1 Flour
- Take 2 tbsp ●Soy sauce
- Make ready 1 tbsp ●Mirin
- Take 1 tbsp ●Sugar
- Make ready 1 tbsp ●Sake
- Get 1 tbsp ●Water
- Prepare 1 Sesame seeds
Instructions to make Our Family Recipe For Pacific Saury Kabayaki:
- Filet the fish and remove the small bones (if they bother you). Cut each filet into 3 pieces. Combine the ingredients marked ● .
- Dust each piece of fish with flour (use a tea strainer) and pan fry in a heated frying pan in oil, starting from the skin side.
- When both sides of the fish pieces are browned, add the combined ● ingredients.
- Simmer while coating the fish with the sauce as it reduces. Sprinkle sesame seeds and it's done.
- It's delicious as a rice bowl as well.
So that’s going to wrap it up for this special food our family recipe for pacific saury kabayaki recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
