03/11/2020 03:29

Recipe of Homemade Home made burger

by Harvey Carson

Home made burger
Home made burger

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, home made burger. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Home made burger is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Home made burger is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook home made burger using 23 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Home made burger:
  1. Prepare Buns(Burger bread)
  2. Take flour
  3. Get sugar
  4. Get powdered milk
  5. Make ready yeast
  6. Prepare butter
  7. Take salt
  8. Prepare eggs(1 for the recipe and 1 for egg wash)
  9. Get warm water
  10. Prepare Sesame seed/black seed(optional)
  11. Make ready you can make 7-8 small buns with this measurement
  12. Prepare Burger patty:
  13. Get Minced meat
  14. Take egg
  15. Take Scotch bonnet(grated)
  16. Get Grated onion
  17. Get Grated fresh ginger and garlic
  18. Get Seasoning and spices
  19. Prepare Soy sauce(optional)
  20. Take Other ingredients:
  21. Get eggs(depends on d number of ur buns)
  22. Take Thinly sliced onion
  23. Get Thinly sliced tomatoes

You can make delicious burger with homemade burger recipes. Make delicious, juicy burgers at home with these easy recipes. Stick with a classic hamburger or get creative with stuffed burgers and patties. The best part about making burgers at home is you can use high quality beef and ingredients, and In my opinion, the best burgers are made on the grill.

Steps to make Home made burger:
  1. Starting with the burger buns,place all your dry ingredients in a large clean bowl,break in your egg then pour the warm milk and butter and knead well for about 15 minutes until soft soft and smooth.Cover it and place in a warm place to rise until it doubles in size(30-45 minutes).After it rise remove the air from the dough by punching it.
  2. Divide the dough into 8 small balls,place it in a grease baking tray,allow it to rise again for about 15 minutes.Use the 1 egg to wash the balls and sprinkle sesame seed at the top.Pre heat the oven and bake until golden brown.Allow the buns to cool down then use a sharp knife to cut the bun horizontally,spread little amount of butter and toast the bun little.
  3. Burger buns
  4. Burger buns
  5. To make the burger patties: - Combine minced meat, scotch bonnet,soy sauce,grated onion,ginger and garlic,Spices and seasoning and break in an egg.Divide it into 8 balls and make a patty.Shallow fry in a little oil until the meat is Cook all through.
  6. Burger patties
  7. Break the eggs and fry it one by one and keep aside.
  8. For the burger sauce:mix 4 tablespoon of mayonnaise with 4 tablespoon of Ketchup.
  9. To Arrange: - Spread the burger sauce then place the lettuce, then the meat patty,then the fried egg and lastly the tomato and onion,then spread the burger sauce at d top and cover with half bun.Repeat the process for the other.NB:you can use a Cheddar cheese if you want,,but I didn't use it in this recipe.Enjoy

Stick with a classic hamburger or get creative with stuffed burgers and patties. The best part about making burgers at home is you can use high quality beef and ingredients, and In my opinion, the best burgers are made on the grill. You just can't beat that caramelization and char. This Homemade Burger Recipe is it. It's all about the cooking method, the bun, and of course, the yummy fixings!

So that is going to wrap this up with this special food home made burger recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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