Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, dorayaki. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Dorayaki is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Dorayaki is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dorayaki using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Dorayaki:
- Prepare 2 large eggs
- Take 75 g sugar
- Prepare 12 g honey
- Prepare 9,5 gr Baking powder
- Prepare 25 ml Water (can be lesser so thicker)
- Make ready 100 gr Flour
- Get 10 gr Potato starch
- Make ready 2 gr Soy sauce
- Prepare 2 tbsp Milk
Instructions to make Dorayaki:
- Mix egg and sugar in a bowl
- Add honey and soy sauce and mix again
- Dissolve baking powder in water
- Add sifted flour, potato starch and baking powder into egg mixture gradually
- Add milk and mix well
- Leave the dough for 30minutes or even overnight
- Heat frying pan WITHOUT adding dough, wait until pan is HOT so that surface can be browned (use medium-low heat just enough to cover batter)
- Pour dough at 10cm above pan surface to make round dorayaki(no oil needed)
- Wait until surface bubbles then flip and wait for around 10s
So that’s going to wrap it up for this exceptional food dorayaki recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
