06/08/2020 18:23

Recipe of Ultimate Easy Spaghetti Bolognese

by Tyler Stevens

Easy Spaghetti Bolognese
Easy Spaghetti Bolognese

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, easy spaghetti bolognese. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Spaghetti Bolognese is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Easy Spaghetti Bolognese is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy spaghetti bolognese using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Spaghetti Bolognese:
  1. Prepare 250 gr spaghetti
  2. Take 500 gr ground beef
  3. Prepare 2 Tbsp olive oil
  4. Prepare 4 cloves garlic, minced
  5. Make ready 4 medium tomatoes, diced
  6. Take 1 cup Prego Traditional Pasta Sauce
  7. Take 1/2 Tbsp salt or to taste
  8. Prepare 1/4 tsp freshly ground black pepper or to taste
  9. Get grated parmesan
  10. Prepare cheese parsley leaves, minced
Steps to make Easy Spaghetti Bolognese:
  1. Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a colander, rinse under cool water, and drain.
  2. Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant.
  3. Add ground beef. Cook until it changes color.
  4. Add in Prego Traditional Pasta Sauce. Mix well.
  5. Add diced tomatoes. Keep cooking until the tomatoes are wilted and soft.
  6. Season with salt and black pepper. Adjust to taste.
  7. Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.) Sprinkle some grated parmesan cheese and minced parsley. Yum 😋

So that’s going to wrap it up for this special food easy spaghetti bolognese recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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