Simple Way to Make Quick Vegan doughnuts

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, vegan doughnuts. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Vegan doughnuts is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Vegan doughnuts is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vegan doughnuts using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vegan doughnuts:

1. Make ready 600 grams plain flour
2. Get 1 teaspoon white vinegar
3. Take 2 tablespoon oil (any kind of no taste oil)
4. Make ready 1 teaspoon dry active yeast
5. Prepare 200 grams warm water or (250 g)
6. Make ready Pinch salt
7. Prepare 1 tablespoon sugar

Instructions to make Vegan doughnuts:

1. Sift all the dry ingredients for three times.(this step makes the doughnuts light)
2. Mix all the dry ingredients with the oil and vinegar till it feels like a wet sand. (this step is so imp.)
3. Add the water gradually till the dough fells soft, Knead the dough for 3 minutes.
4. Let it rise in a warm place till it double in size
5. Take the dough and roll it till it not very flat for like 3cm (don't Knead the dough before rolling it)
6. Cut them and keep them rise another time for 30 minutes.
7. Put oil in the frying pan and fry them ( the oil should not be so much and it should be at a medium temperature, it takes colour so fast so pay attention.
8. Melt dark chocolate and put the doughnuts in it and sprinkles
9. Hope you try it and like it.

So that is going to wrap it up for this special food vegan doughnuts recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!