Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, curried sausages. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Curried sausages is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Curried sausages is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook curried sausages using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Curried sausages:
- Prepare 6 cooked sausages,cut into bite size pieces
- Make ready 2 brown onions, sliced
- Prepare 2 carrots, sliced
- Prepare 3 tablespoons curry powder
- Prepare 3 tablespoons melon chutney (any kind of fruit chutney will do)
- Take 2 cups chicken stock
- Prepare 1 handful frozen peas
- Get 2 tablespoons olive oil for fry
- Prepare 1 teaspoon crush garlic
- Take 3-4 tablespoons corn starch (1/4 cup of cold water mixed with 3 tablespoons corn flour)
Steps to make Curried sausages:
- Heat oil in a medium saucepan on medium heat. Add garlic, stir until fragrant.
- Add Carrots and Onion, cook and stir until both are soft
- Add curry powder, stir for 20-30 seconds
- Add chutney, stock and sausages. Cover the lid and turn the heat on to high, bring to boil.
- Once boil. Reduce the heat to low add corn starch and peas
- Serve with rice and sprinkle with parsley
- Eᑎᒍoy
So that’s going to wrap it up for this special food curried sausages recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
