Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, whole wheat bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Whole Wheat Bread is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Whole Wheat Bread is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook whole wheat bread using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Whole Wheat Bread:
- Get 3.5 cups whole wheat flour
- Make ready 1.5 cups white flour
- Take 1 cup whole rolled oats
- Make ready 2 tablespoons golden flaxseed
- Get 2 tablespoons sunflower seeds
- Prepare 3 tablespoons whole milk powder
- Prepare 1 teaspoon salt
- Get 1 teaspoon extra virgin olive oil
- Take 1 tablespoon dried instant yeast
- Take 1 teaspoon sugar
- Prepare Warm water
Instructions to make Whole Wheat Bread:
- Add warm water to the yeast and sugar. Mix well and let it react.
- In a dough kneader's bowl, add all the dry ingredients then mix them with the dough hook.
- Add the yeast, olive oil, the gradually add the warm water until the dough is well mixed and to the desired consistency.
- Place the dough in an oiled pan. Apply olive oil on top of the dough 's surface. Cover with cling wrap. Let it puff over 60 - 90 minutes.
- Place in oven for 35 minutes at 180 degrees centigrade.
- Let it cool on a wrack then cut to slices.
So that is going to wrap it up for this special food whole wheat bread recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
