19/11/2020 16:01

How to Prepare Homemade Masa (waina)

by John Terry

Masa (waina)
Masa (waina)

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, masa (waina). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Masa (waina) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Masa (waina) is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook masa (waina) using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Masa (waina):
  1. Prepare 8 cups white rice
  2. Make ready Yeast
  3. Make ready Salt
  4. Take Sugar
  5. Take Onions
  6. Get Oil
  7. Make ready Baking powder
Instructions to make Masa (waina):
  1. Soak 7 cups out of the rice for 2hrs or more
  2. Cook the remaining 1 cup of rice till done
  3. Blend the soaked and cooked rice together into a thick paste. Add yeast and stir. Leave under the sun till it double in size.
  4. Blend onions and add to the paste. Add salt and sugar. Add little baking powder if sour.
  5. Fry with little oil under medium heat till golden brown.

So that’s going to wrap this up for this special food masa (waina) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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