05/10/2020 19:37

How to Prepare Quick Rice and egg curry and steamed cabbage #jikoni weekly challenge

by Roger Morgan

Rice and egg curry and steamed cabbage #jikoni weekly challenge
Rice and egg curry and steamed cabbage #jikoni weekly challenge

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rice and egg curry and steamed cabbage #jikoni weekly challenge. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Rice and egg curry and steamed cabbage #jikoni weekly challenge is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Rice and egg curry and steamed cabbage #jikoni weekly challenge is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have rice and egg curry and steamed cabbage #jikoni weekly challenge using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rice and egg curry and steamed cabbage #jikoni weekly challenge:
  1. Get 1 cup rice
  2. Prepare 3 onions
  3. Take 3 big tomatoes
  4. Take 3 tbsl oil(for rice)
  5. Get 3 eggs
  6. Make ready 1 hoho
  7. Take 1 bunch dania
  8. Prepare 2 tomatoes
  9. Prepare 1 onion
  10. Get 2 grated carrots(egg curry)
  11. Make ready Cabbage
  12. Get 1/2 cabbage
  13. Get 1 onion
  14. Make ready Salt
  15. Make ready Oil

Steamed cabbage recipe - Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread. This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. To make this, apart from cabbage i have not used any other veggies, not even onions. But steamed potatoes, peas, carrot or sweet potatoes too go well in this.

Instructions to make Rice and egg curry and steamed cabbage #jikoni weekly challenge:
  1. Wash the rice put aside,Fry onions until golden brown add tomatoes and cook until they are tender add 3cups of water wait the water to boil add rice cook until the water is dry and rice is ready
  2. Boil the eggs put aside cut the onions fry until golden brown add tomatoes hoho cook until tender add 1/2cup of water unshell the eggs cut into 2 add into the mixture add dhania and rocyo cook for 5min put off the heat
  3. Cut the cabbage to UA like fry the onion with oil until golden brown add cabbage and salt steam for 5minutes,serve hot and enjoy

To make this, apart from cabbage i have not used any other veggies, not even onions. But steamed potatoes, peas, carrot or sweet potatoes too go well in this. One can eat it with plain paratha, roti or flavored rice like pulao, jeera rice, biryani rice. Coconut rice or any biryani varieties. To male egg gravy, Need tomato paste, onion paste & ginger garlic paste.

So that is going to wrap it up with this special food rice and egg curry and steamed cabbage #jikoni weekly challenge recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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