Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, moongdal pancake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Moongdal Pancake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Moongdal Pancake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have moongdal pancake using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Moongdal Pancake:
- Take all purpose flour/maida
- Take moong dal flour
- Take Unsalted butter/ghee
- Get Chilled milk
- Prepare Chilled water
- Get Sugar powder
- Prepare Eno
Instructions to make Moongdal Pancake:
- Take ghee (room temp.) in a bowl and add one cup maida and two cups moong dal flour. mix is properly. Add half a cup chilled milk. Add sugar powder then chilled water and eno. whisk the batter properly. Your batter should be bit thick but easily spreadable.
- Take a nonstick pan. add butter than pour your batter and make a proper round shape. Don't make it much thin.
- Let it turn to golden brown.Then serve it with Nutella or caramel syrup - enjoy ur heathy pancake.
So that is going to wrap this up with this special food moongdal pancake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
