Steps to Prepare Super Quick Homemade White  fulgobi

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, white  fulgobi. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

White  fulgobi is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. White  fulgobi is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have white  fulgobi using 16 ingredients and 19 steps. Here is how you cook that.

The ingredients needed to make White  fulgobi:

1. Get 1 cauliflower
2. Get 200 gm milk
3. Prepare 2 tsp corn flour
4. Get 2 tsp butter
5. Make ready 1 tsp black pepper
6. Make ready 1/2 cup onion
7. Get 1/2 tsp ginger paste
8. Get 1/2 tsp garlic paste
9. Make ready 1/2 tsp salt
10. Make ready 1/4 tsp sugar
11. Get 1/3 cup oil
12. Get 2 tsp green chilli paste
13. Make ready 2 tsp green peas
14. Get 1 tsp whole garam masala
15. Prepare 1 dry red chilli
16. Get 1/2 tsp asafoetida

Instructions to make White  fulgobi:

1. Cauliflower cut into pieces.
2. Wash them in hot water
3. Then,fry them with salt in oil
4. After fry the flower turn into golden brown
5. Next, keep them in pot
6. Next,cut all other vegetables.
7. Fry the onion in oil till brown
8. Mix milk and cornflour in a bowl
9. Put it in pan with butter and stir
10. Make the white sauce with sugar
11. Fry the green peas
12. Keep rest oil in pan with asafoetida,whole garam masala,garlic and dry chilli
13. Tempt them with add fry cauliflower
14. Saute them and add the sauce
15. Mix them in pan with salt,pepper and ginger chilli paste.
16. Saute them in pan.
17. Add some milk and fry onion
18. Saute and mix them during 3 min
19. Turn off the gas and serve it in a bowl with green peas.

So that’s going to wrap this up for this special food white  fulgobi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!