Recipe of Speedy Soup, December 2019

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, soup, december 2019. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Soup, December 2019 is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Soup, December 2019 is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have soup, december 2019 using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Soup, December 2019:

1. Get 1/4 cup soup seasonings see my recipe
2. Prepare As needed salt and ground black pepper
3. Prepare 1 pound smoked ham
4. Prepare 1 pound ground sirloin
5. Get 1/3 pound chicken breast boneless and skinless
6. Make ready 1-1/2 pound bok-choy
7. Prepare 3 medium sized potatoes Yukon gold
8. Get 3 cups sliced baby carrots
9. Take 1-1/2 cup sliced celery
10. Prepare 1 quart beef broth
11. Make ready 1 teaspoon salt divided
12. Prepare 1/3 cup red wine I used Cabernet sauvignon
13. Take 15 ounces canned diced tomatoes
14. Make ready 2 cups cooked cabbage see note below *
15. Prepare 2 cups leftover cooked rice see note below *
16. Prepare To taste hot sauce optional

Instructions to make Soup, December 2019:

1. Wash the vegetables. Dice the potatoes and cut the carrots on a bias. Chop the bok-choy and celery.
2. Brown the ground sirloin dice the ham and onions.
3. To the pot you browned the beef in add the chicken and sauté till no longer pink. Add the salt and pepper. Add the ham and onions to the cooked chicken. Season the onion, with a bit of salt.
4. Add the ground beef and season with a bit of salt and garlic. Add the broth and bring to a boil.
5. Add the soup seasonings stir in. Add the cooked leftover rice, cabbage, and diced tomatoes. Add the bok-choy and celery, a little at a time to allow it to wilt. When all is added allow to come to a boil. *The cabbage and rice was some extra that wouldn't fit in my recipe The famous nutmeg casserole. *
6. Add the carrots and potatoes. Measure the wine, then add in.
7. Simmer till the potatoes and carrots are tender. Serve I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food soup, december 2019 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!