Steps to Prepare Award-winning My BCT coleslaw recipe

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, my bct coleslaw recipe. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

My BCT coleslaw recipe is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. My BCT coleslaw recipe is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook my bct coleslaw recipe using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My BCT coleslaw recipe:

1. Prepare 1 large tomato
2. Take 1/2 onion
3. Get 2-4 slices fresh cooked hickory smoked bacon (chopped or crumbled)
4. Get 1 large head of green cabbage
5. Take 1 pkg coleslaw dressing (I will put a pic of it in directions)
6. Prepare 3/4 cup mayo
7. Prepare 1 tbsp Hidden Valley Ranch powder
8. Prepare 1 tsp lemon juice
9. Take to taste salt, pepper, Mccormick vegetable seasoning
10. Take as needed shredded carrots (optional) I didn't use, because I don't care for them. Plus, my coleslaw dressing mix pkg had a little bit of them made in it. Which works perfectly for me. lol

Instructions to make My BCT coleslaw recipe:

1. Wash veggies, and cut them.(tomato, onion, cabbage.) You can use a food processor for cabbage if you prefer, but I hand chopped so I could have somewhat smaller and bigger pieces.
2. I popped the bacon in the oven on a baking sheet with either aluminum foil, or parchment paper at 400 degrees. If you have a thicker cut bacon, do 350 for a longer amount of time, as it can cook slower while u dice veggies. Also, I didn't flip bacon over, and it turns out perfectly. Then lay them on a plate with paper towel, to soak up grease. Let cool, then chop up.
3. In a bigger bowl, add pkg of coleslaw dressing mix, mayo, lemon juice, and 1 TBSP ranch dressing powder, and whisk it together.
4. Add all the veggies, and chopped bacon a little at a time, while mixing together. Add the salt, pepper, and veggie Mccormick seasoning, and stir one last time.

So that is going to wrap it up for this exceptional food my bct coleslaw recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!