Recipe of Quick Japanese Gourmet Rice

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, japanese gourmet rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Japanese Gourmet Rice is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Japanese Gourmet Rice is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have japanese gourmet rice using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Gourmet Rice:

1. Prepare Sticky rice
2. Take Black pepper
3. Prepare Olive oil
4. Make ready Sesame seeds
5. Take Cayenne pepper
6. Prepare Salt
7. Prepare Basil

Instructions to make Japanese Gourmet Rice:

1. Main Ingredient: Once you get glutinous rice (We use kodafarm's Sho-chiku-bai http://www.kodafarms.com/our-branded-products/).
2. Rinse: Put rice in a bowl and rinse several times till the water is clear and not milky. Cover it and let it stay soaked for an hour.
3. Steam: Now put the rice in a pot of boiling water for about 15 minutes, and cover the lid with a slight air opening to allow the steam to flow out. Alternatively, you can use a pressure cooker to do the same. Finally, taste to make sure rice is completely cooked.
4. Seasonings: You should now have regular tasting rice, except sticky. It's time to add seasonings, we start with an even spread of olive oil, followed by spraying black pepper, cayenne pepper and a generous helping of sesame seeds. Add salt and basil to your taste.
5. Ready to serve: Our gourmet dish is now ready to serve. An accompanying curry of tofu, as shown in the image above is highly recommended.

So that’s going to wrap this up with this special food japanese gourmet rice recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!