Simple Way to Make Super Quick Homemade New years eve Sausage Rolls

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, new years eve sausage rolls. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

New years eve Sausage Rolls is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. New years eve Sausage Rolls is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook new years eve sausage rolls using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make New years eve Sausage Rolls:

1. Prepare garlic clove
2. Get parsley
3. Get sausage meat (I love waitrose gourmet pepper and nutmeg)
4. Make ready puff pastry, block or ready rolled… or your own
5. Prepare beaten egg

Steps to make New years eve Sausage Rolls:

1. Heat oven to 200C (180C fan or gas 6)
2. Crush garlic and some salt to paste in pestle and mortar. Add 50 ml of cold water and chopped fresh parsley if possible
3. Put sausage meat in food processor turn on a high speed and pour garlic flavoured water. Then season with black pepper. (Personally I have found my preferred sausage meat in Waitrose which is seasoned with black pepper and nutmeg and will stick with it cause I love it)
4. Cut pastry in half lengthways
5. Divide sausage mixture in two and spread along the length of the pastry strip in cylinder shape. Leave some edge about 1.5 cm
6. Tightly roll pastry around meat. Glaze with beaten egg
7. Cut into small 8-10 pieces with sharp knife. It freezes up to a month. Make sure all ingredients are fresh if you're planning to freeze them.
8. Cook in the oven for 25 -35 minutes. Add extra 10 minutes if cooking from frozen
9. Happy 2017

So that’s going to wrap it up with this exceptional food new years eve sausage rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!