17/10/2020 05:57

Recipe of Speedy Asian Fusion Pasta with Chicken Popcorn

by Mamie Christensen

Asian Fusion Pasta with Chicken Popcorn
Asian Fusion Pasta with Chicken Popcorn

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, asian fusion pasta with chicken popcorn. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Asian Fusion Pasta with Chicken Popcorn is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Asian Fusion Pasta with Chicken Popcorn is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have asian fusion pasta with chicken popcorn using 32 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Asian Fusion Pasta with Chicken Popcorn:
  1. Take For pasta-
  2. Get 300 gms pasta of your liking
  3. Take 16 cups water
  4. Prepare 70 grams butter
  5. Take 4 cloves garlic
  6. Prepare 2 tsp chilli flakes
  7. Get 3 1/2 tbsp soy sauce
  8. Make ready 3 1/2 tbsp oyster sauce
  9. Take 4 tbsp Parmesan
  10. Prepare 3 tbsp spring onion
  11. Prepare For chicken-
  12. Prepare 2 chicken breast
  13. Take for spices-
  14. Get 7 star anise
  15. Take 1 cinnamon stick
  16. Make ready 12 cloves
  17. Make ready 1 tbsp fennel seed
  18. Take 1 tsp black peppercorn
  19. Make ready For seasoning-
  20. Prepare 2 tsp white pepper
  21. Prepare 1 tsp black pepper
  22. Get 1 tsp chilli flakes
  23. Take 1/8 tsp salt
  24. Get For marinade-
  25. Get 3 cm ginger
  26. Take 1 cloves garlic
  27. Get 2 tbsp soy sauce
  28. Make ready 1 tbsp mirin
  29. Prepare 1/2 tsp five spice
  30. Take 2 eggs
  31. Make ready 2 cups potato starch
  32. Take 1/2 tsp potato starch
Instructions to make Asian Fusion Pasta with Chicken Popcorn:
  1. First make the Chinese spice: Blend the fennel seedS,cinnamon, black peppercorns, star anise and cloves into a powder form
  2. Next mix your salt, white and black pepper and chilli flakes together, put half of the seasoning into a separate bowl and save the rest for later, grate the piece of ginger into your bowl along with a clove of garlic
  3. Put in 2 tbsp of soy sauce with the mirin and your five-spice that we made earlier
  4. Put in 1/2 tsp of potato starch mix well and leave that aside as we cut the chicken breast
  5. Do the butterfly cut way but both sides are not attached
  6. Cut you chicken into bite size pieces and toss it into the marinade that we made and make sure they all get covered
  7. While marinating the chicken we can finely chop our garlic and some spring onions
  8. Next put your butter into a pan, until all melted put your chopped garlic in, along with your chilli flakes
  9. Put your soy sauce and oyster sauce into the sauce too
  10. Put your sauce aside and put water into a pot and then some salt to season the water add the pasta in,depends on what pasta youre using and the amount of time to cook
  11. While your pasta is cooking coat your chicken in egg and potato starch
  12. Coat it well and fry till golden brown and place it on a wire rack and season it with the leftover seasoning we saved from earlier.
  13. Pasta should be cooked now and put into the sauce and tossed, put the Parmesan cheese in while tossing
  14. Serve on plate while hot garnish with spring onion and more cheese !!!

So that is going to wrap this up with this exceptional food asian fusion pasta with chicken popcorn recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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