How to Make Perfect One Killer Burger

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, one killer burger. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

One Killer Burger is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. One Killer Burger is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have one killer burger using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make One Killer Burger:

1. Take 2 lb 80/20 ground beef(can use sirloin,chuck or round)
2. Make ready 1/2 lb chorizo sausage(mild or medium)
3. Make ready 1/2 cup minced onion
4. Get 4 slice colb jack cheese/pepper jack cheese(or shredded)
5. Take slice tomatoes
6. Get 1 lettuce
7. Make ready 1 sliced onions
8. Make ready 1 sliced pickles
9. Take 8 slice cooked bacon
10. Make ready 1 Chipotle mayo(recipe in directions)
11. Make ready 1 salt and pepper to taste

Steps to make One Killer Burger:

1. In large bowl, combine beef, chorizo and minced onion. Divide into 4 large patties or 6 smaller ones.
2. Grill to your liking (well, med., rare, etc…) I cook mine to a internal temp. of 155°F. Top with cheese and let start meting right before transferring to a platter.
3. Chipotle mayo– 1/2 cup your favorite mayo and stir in 1-2 TBL. chipotle peppers in adobe sauce. If you like it really spicy you can add more adobe sauce or chop up a pepper and add in, 1 TBL. lime juice. Stir well.
4. Dress buns with chipotle mayo place patty on bun then add toppings of your liking to your burgers.

So that is going to wrap this up with this special food one killer burger recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!