Recipe of Homemade Salt n Pepper Chicken Sandwich with Chipotle Sauce
by Victoria Park
Salt n Pepper Chicken Sandwich with Chipotle Sauce
Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, salt n pepper chicken sandwich with chipotle sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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To begin with this recipe, we have to prepare a few ingredients. You can cook salt n pepper chicken sandwich with chipotle sauce using 27 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Salt n Pepper Chicken Sandwich with Chipotle Sauce:
Take 4 Chicken Breasts butterflied
Take 450 g Plain Flour
Take 1 tbsp Dried Oregano
Get 1 tbsp Dried Thyme
Take 1 tbsp Dried Basil
Make ready 2 tbsp Smoked Paprika
Make ready 2 tbsp Salt
Prepare 1 tbsp Ground White Pepper
Take 1 tbsp Ground Black Pepper
Make ready 2 tbsp Garlic Salt
Prepare 1 egg
Prepare 200 ml Milk
Take Chipotle Sauce
Make ready 4 tbsp Mayonnaise
Prepare 4 tbsp Natural Yoghurt
Prepare 2 tbsp Smoked Paprika
Prepare 1 tsp Chilli Powder
Get 3 tbsp Frank's Hot Sauce
Prepare 1/2 tsp red wine vinegar
Get For Sandwich
Prepare 4 Ciabatta Rolls
Prepare Splash Olive Oil
Make ready Knob butter
Make ready Iceberg Lettuce
Take Sliced Tomatoes (Salted)
Get Sliced Red Onion
Get Grated Mature Cheddar Cheese
Steps to make Salt n Pepper Chicken Sandwich with Chipotle Sauce:
Preheat vegetable oil at 180 degrees for deep frying and preheat oven at 180 degrees
Mix all dry ingredients well in a big bowl. In another bowl mix milk and egg. Then butterfly your Chicken Breast and beat until fairly even.
Keeping one hand dry, coat chicken in the dry flour mix then milk mix and finally in flour mix enduring well covered. Drop into hot oil until golden brown then put on baking tray in oven for 10-15 minutes.
Put all ingredients for Chipotle Sauce in blender and blitz until smooth. Scoop into bowl for serving.
Heat a little olive oil and knob of butter on a pan and lightly toast Ciabatta Rolls.
Fill rolls with lettuce, tomato, red onion, chicken, Chipotle sauce and cheese.
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