Recipe of Super Quick Homemade Egg Salad Lettuce Wraps

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, egg salad lettuce wraps. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Egg Salad Lettuce Wraps is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Egg Salad Lettuce Wraps is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have egg salad lettuce wraps using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Egg Salad Lettuce Wraps:

1. Prepare EGG SALAD
2. Make ready 6 large hard boiled eggs, peeled
3. Prepare 2 tbsp celery, finely minced
4. Get 1 tbsp fresh chives, chopped
5. Make ready 1 tbsp fresh parsley, chopped
6. Prepare 1 tsp fresh lemon juice
7. Prepare 1/2 tsp dijon mustard
8. Prepare 3 tbsp or more of my Spicy Ranch Dressing, recipe attached in direction step #1
9. Take 6 slice of bacon, cooked crispy
10. Prepare 6 large sturdy romaine, cos or iceberg lettece leaf cups
11. Prepare GARNISH
12. Take sliced grape or cherry tomatos
13. Prepare thin sliced pickles, sweet and / or sour
14. Get thin slicedcradishes

Steps to make Egg Salad Lettuce Wraps:

1. Chop eggs into a bowl add remaining egg salad ingredients except bacon and lettece leaves and mix well - - https://cookpad.com/us/recipes/353091-spicy-ranch-dipdressing
2. Fill each lettece leaf with equal amounts of egg salad, crumble baon eveny over egg salad. Serve with the garnishes of tomatoes, pickles and radishes to sprinkle on if desired

So that is going to wrap this up for this exceptional food egg salad lettuce wraps recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!