Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, microwave keto muffin. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Microwave Keto Muffin is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Microwave Keto Muffin is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook microwave keto muffin using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Microwave Keto Muffin:
- Take egg
- Get coconut oil or melted butter
- Make ready tapioca flour
- Make ready coconut flour
- Take psyllium husk
- Make ready baking soda
- Take collagen powder (optional)
- Make ready cinnamon (optional)
- Take salt
Instructions to make Microwave Keto Muffin:
- In a ceramic ramekin, mix together the egg and oil.
- Add all dry ingredients and mix until smooth.
- Microwave for up to 90 seconds then remove it from the ramekin.
- Serve as desired. Optionally the muffin can be halved and toasted
So that is going to wrap this up with this exceptional food microwave keto muffin recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
