Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fried tilapia fish. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Tilapia Fish is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fried Tilapia Fish is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have fried tilapia fish using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fried Tilapia Fish:
- Take 4 piece fish
- Make ready 2 tbsp Shan lahori fish masala
- Make ready 2 tbsp besan
- Take 2 tbsp cornflour
- Make ready 1 egg
- Get Salt per taste
- Make ready Add lemon if you like
- Take Add water if you need
Instructions to make Fried Tilapia Fish:
- Mix all ingredients, make a thick paste,
- Marinate fish with this paste for at least 1 hour,
- Then shallow fry it,
- Sprinkle Chaat masala on top,
- Serve with ketchup or lemon
So that’s going to wrap this up with this exceptional food fried tilapia fish recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
