Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, samaki (tilapia). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Samaki (tilapia) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Samaki (tilapia) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook samaki (tilapia) using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Samaki (tilapia):
- Prepare 2 whole deep-fried tilapia
- Make ready 4 tomatoes
- Get 2 onions
- Prepare 4 cloves garlic
- Take Tomato sauce
- Prepare Corriander
- Take Capsicum
- Take Oil to fry
- Prepare Water
Instructions to make Samaki (tilapia):
- Assemble your ingredients
- Fry the onions till golden brown,and add the crushed garlic
- Add the finely diced,tomatoes and salt then cover until the tomatoes have formed a thick paste.Add tomato paste afterwards.
- Add a little water,the diced capsicum and finally the fish.,cover then leave to simmer for a few minutes.
- Flip the fish,so that it can cook in both sides. Add the corriander and cover then leave to simmer for a few more minutes..turn off the heat.
- Serve with ugali and some ovacado š.
So that is going to wrap it up with this exceptional food samaki (tilapia) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
