02/09/2020 09:42

Simple Way to Prepare Award-winning 1-2-3 Pot Roast

by Ann Strickland

1-2-3 Pot Roast
1-2-3 Pot Roast

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, 1-2-3 pot roast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

1-2-3 Pot Roast is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. 1-2-3 Pot Roast is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have 1-2-3 pot roast using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make 1-2-3 Pot Roast:
  1. Get onion soup mix
  2. Take cream of mushroom
  3. Prepare water
  4. Make ready to taste seasoned salt
  5. Prepare chuck roast
  6. Make ready large onion, diced
  7. Make ready baby carrots
  8. Make ready Red potatoes, diced
  9. Prepare white sliced mushrooms
Instructions to make 1-2-3 Pot Roast:
  1. In a large dutch oven, pour in onion soup, seasoning salt, water, and cream of mushroom and mix well. Place pot roast and onion into dutch oven and then flip it so some of the gravy will be on top on the meat. Place in the oven 350 degree and cook for 1 hour.
  2. Add in carrots after the first hour. Cook for another hour. Add in red potatoes and mushrooms. Cook for another hour and then it's done! Enjoy the 1-2-3 Pot Roast.

So that’s going to wrap this up for this special food 1-2-3 pot roast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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