Recipe of Homemade Leftovers Rice (Bhata) Cutlets

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, leftovers rice (bhata) cutlets. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Leftovers Rice (Bhata) Cutlets is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Leftovers Rice (Bhata) Cutlets is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have leftovers rice (bhata) cutlets using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Leftovers Rice (Bhata) Cutlets:

1. Prepare 1 1/2 cup leftovers rice
2. Take 1-2 Tbsp water to mash leftovers rice before mixing
3. Get 1 large potato boiled, peeled and mashed
4. Make ready 1 finely chopped onion
5. Get 2 green chillies chopped
6. Get 2 Tbsp dry kasuri methi leaves
7. Get 1/8 tsp turmeric
8. Prepare 1 tsp red chilli powder
9. Prepare 1/2 tsp Coriander powder
10. Make ready 1/4 tsp Garam masala
11. Make ready 3 Tbsp besan
12. Get 2 Tbsp Schezwan chutney
13. Prepare as per taste Salt
14. Get as per required Oil to shallow or deep fry

Steps to make Leftovers Rice (Bhata) Cutlets:

1. First add 1 or 2 Tbsp water to leftover rice (bhata) and mashed its slightly.
2. Mix all ingredients except oil in mixing bowl. You can add more spices and salt if required after checking the taste.
3. Rice (bhata) will also get mashed properly when you are mixing very well. - Take a lemon size mixture and make ball with hand then shape it into patties or tikkis.
4. Heat oil in a Tawa. Put Cutlets in the oil and fry them on both sides till they become nicely crisp and golden.
5. Remove Cutlets on Tissue paper to remove excess oil.
6. Rice Cutlets can be eaten with Tomato ketchup or Schezwan chutney. Serve Cutlets hot.

So that’s going to wrap this up with this exceptional food leftovers rice (bhata) cutlets recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!