Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, wet fried tilapia with steamed kales. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Wet fried Tilapia with steamed kales is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Wet fried Tilapia with steamed kales is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have wet fried tilapia with steamed kales using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Wet fried Tilapia with steamed kales:
- Get 1 whole fried tilapia
- Prepare 1 bunch cut kales
- Make ready 3 tomatoes for stew
- Get 1 onion
- Prepare to taste Salt
- Take Cooking oil
Steps to make Wet fried Tilapia with steamed kales:
- Add onions with cooking in the sufuria and cook till golden brown.
- Add tomatoes then salt and 1 cup of water.
- Steam the kales with salt and a little oil.
- Pour the tomato soup on the fish.
- Add the steamed kales
- Serve with Ugali
So that is going to wrap this up with this special food wet fried tilapia with steamed kales recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
