Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried sausage and cabbage. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Sausage and Cabbage is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fried Sausage and Cabbage is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook fried sausage and cabbage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried Sausage and Cabbage:
- Take 2 pounds smoked sausage
- Make ready 1/2 head green cabbage
- Get 1 teaspoon kosher salt
- Take 1 teaspoon ground black pepper
- Get 2 tablespoons vegetable oil
- Get 1/3 cup dehydrated onions
- Make ready To taste red wine vinegar or vinegar hot sauce optional
Steps to make Fried Sausage and Cabbage:
- Cut the sausage into manageable pieces.
- Fry the sausage.
- Thinly slice the cabbage. Add to the sausage.
- Let it wilt stir often. Add the pepper when wilts.
- Stir in the re-hydrated onions. Let it fry for 15 minutes getting some of the cabbage caramelized.
- Serve after letting it rest for 15 minutes covered. You can add the red wine vinegar or vinegar hot sauce. I hope you enjoy!!
So that is going to wrap it up with this exceptional food fried sausage and cabbage recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
