Simple Way to Prepare Award-winning Jollof Bulgur wheat

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, jollof bulgur wheat. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Jollof Bulgur wheat is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Jollof Bulgur wheat is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook jollof bulgur wheat using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jollof Bulgur wheat:

1. Get 1.5 cups Bulgur wheat
2. Get 5 Tomatoes diced
3. Take 3 hot pepper diced
4. Take 2 long peppers diced
5. Take 1 bell pepper deseeded and diced
6. Get 1 medium sized onion chopped
7. Take 1 smoked fish, deboned

Instructions to make Jollof Bulgur wheat:

1. In a medium pot, add a cooking spoon of oil. When hot, add in chopped onions and fry on low heat. Add chopped up tomatoes, pepper and seasoning cubes and salt. Fry on medium heat for 7minutes then add smoked fish. When the oil settles on top of the sauce, add a cup of water, stir and allow to boil before adding the bulgur wheat.
2. Add water in small portions until the bulgur wheat is cooked.
3. Your Jollof bulgur is ready to eat.

So that is going to wrap this up for this special food jollof bulgur wheat recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!